Filed under Lager

Getting Back on the Brewing Saddle

Getting Back on the Brewing Saddle

Many of my readers may be wondering where I am? No posts in over two weeks, WTF mate! Well, between travels, graduate school and conferences, life has certainly diminished the brewing operations in my apartment. Not to worry! While the busy times are still here for the month or so, I’m actively getting back into … Continue reading

German Pilsner: Tasting Notes

German Pilsner: Tasting Notes

After many months of lagering in keg, my June-brewed German Pilsner is very nice. SMaSH in recipe, this hop-forward, session-style lager shines with simplicity. Like its cousin, Session Helles, this small, 2.5 gallon batch was intended to grow lager yeast for the 2014 Fall German Lagers. My only wish was that I had more than … Continue reading

A Summer Favorite, Session Helles: Tasting Notes

A Summer Favorite, Session Helles: Tasting Notes

After 3 weeks of fermentation and 1 month of lagering, the Session Helles is wonderful and incredibly refreshing. Intended to grow lager yeast for future batches, this small batch re-brew of a session-style Munich Helles came out great. A review and recipe below. Cheers, and happy brewing! Review Pouring into a teacup, the Session Helles … Continue reading

July Zealots Meeting and Kegging German Lagers

July Zealots Meeting and Kegging German Lagers

On Saturday, I attended the July monthly meeting of my homebrew club, Austin Zealots. It was held at Adelbert’s Brewery in Austin, TX, a Belgian-style brewery about 15 minutes north of downtown Austin. The style for this month was meads, and many members brought their very best, including a fantastic vanilla-cardamom and well-aged pineapple-coconut mead. … Continue reading

AHB Blog: A Chest Full of Fermentation

AHB Blog: A Chest Full of Fermentation

On Sunday, the last of the Fall 2014 German lagers was finished brewing; at present, only fermentation and packaging are left. As seen in the picture, both the 2014 Summer Solstice Helles Bock and Oktoberfest fermentations have visibly slowed, while the Schwarzbier, brewed on Sunday, is at high krausen. To my knowledge, I’ve never seen … Continue reading

AHB Blog: Brewing on the 2014 Summer Solstice

AHB Blog: Brewing on the 2014 Summer Solstice

This past Saturday marked the 2014 summer solstice. In celebration of the changing seasons and the beginning of summer, I brewed a Helles Bock. As per tradition, during the summer solstices, I like to brew something pale and strong. Since I am currently brewing German lagers, I thought a Helles Bock would be an appropriate … Continue reading